“Develop educational and professional standards” Dusit Thani College and FlowAccount sign an MOU

30 June 2022

Dusit Thani College, a leading private higher education in hospitality industry led by Dr. Atthawet Prougestaporn (the 2nd from the left) – Vice Rector for Academic and Faculty Affairs, together with the college’s management team gave a warm welcome to the director of FlowAccount Co., Ltd., a leader in online accounting software development and digital services led by Co-founder Mr. Kridsada Chutinaton (the 2nd from the right), on the occasion of signing a “Memorandum of Understanding (MOU)”.

The objectives of this MOU are to collaborate and reinforce the development of the college students through learning and practices with FlowAccount software that enhance academic and professional training. There are also knowledge exchanges between staff in academic proficiency and with guest speakers for practical usage, course development beyond standards, academic service initiations, short courses, seminars for vocational accounting and digital and technology businesses with FlowAccount software and other sciences. Last but not least, there are also research collaborations that form bodies of knowledge which benefit both signers.

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Other news

17 August 2026

Dusit Thani College is proud to announce that its students have once again placed among the top three at the ALLiance Sustainability in Hospitality Contest, organized by The Alliance Network in partnership with Relais & Châteaux — marking the second consecutive year the College has reached the podium in this international competition. In the 2026 edition, Ms. Purimprat Pradit, Ms. Isabella Marissa Stacy, and Mr. Pokin Puntu, first-year students from the International Hospitality Management and Professional Culinary Arts International programs — secured 2nd Runner-Up with Nai Mõng – Real Taste from the Countryside, a premium family dining concept rooted in the culinary traditions of Phatthalung, Southern Thailand. The project reimagines authentic Southern Thai cuisine through sustainably sourced, seasonal ingredients and a modern interpretation of local culinary heritage, inviting guests to experience sustainability not as a compromise but as part of an immersive, memorable dining journey. As 2nd Runner-Up, competing in their very first international competition, the team received a €200 voucher courtesy of Relais & Châteaux, an official certificate of achievement, and the opportunity to present their concept to the Relais & Châteaux CSR team. This year's result builds on a strong showing in 2025, when Dusit Thani College swept both 1st place (SHINRAI, a zero-waste culinary concept blending Japanese technique with Thai ingredients) and 2nd place (Re-leaf, a regenerative eco-wellness farm stay concept) in the contest's inaugural edition, triumphing over competitors from all 22 member countries of The Alliance Network at the time. The ALLiance Sustainability in Hospitality Contest challenges Hospitality and Culinary Arts students from Alliance member institutions — spanning more than 20 countries across Europe, the Americas, Asia, and Africa — to design innovative concepts that turn sustainability into an engaging, rewarding guest experience across its environmental, social, and economic dimensions, judged by a panel of industry professionals and sustainability experts. Two years running, students from Dusit Thani College's international program have proven that Thai culinary talent and sustainable thinking can consistently stand out on a global stage.

สอบถามเพิ่มเติม

สำนักประชาสัมพันธ์

โทร: 02 721 7811–3 อีเมล: pr.pr@dtc.ac.th