Culinary Arts and Kitchen Management

Experience-based Credit Transfer Program - Bachelor of Business
Administration in Culinary Arts and Kitchen Management

About the Program

Vector

Turn Your Passion into Your Management-Level Career Success in Food Industry

Degree Name

Bachelor of Business Administration in Culinary Arts and Kitchen Management

Duration

1.5 year (4 semesters)

Number of Credits

143 credits

Intakes

August, May, and June

Campus

Bangkok

Language of Teaching

Thai

Study date & time

Every Sunday class, 09.00 - 16.30 hrs, Block course study plan (focusing on one subject during a 5 continued week period), Experience hybrid learning style with DTC e-learning platform

Application Process
Download Program Brochure
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International Accreditation

Dusit Thani College has been the first educational institute in Thailand which is officially recognized for excellence in quality culinary education program on a global scale by World Associations of Chefs Societies (WACS)

It is also accredited with the International Standards of Excellence by International Center of Excellence in Tourism and Hospitality Education (THE-ICE)

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Turn your ‘experience’ into ‘credits’ and build more opportunities on your pathway

Fast Track to Greater Success

Bachelor of Business Administration in Culinary Arts and Kitchen Management

This experience-based credit transfer program is designed for working adults who seek for development in their career path. They are allowed to transfer their working experience into credits for bachelor’s degree to shorten study period. This program also facilitates those who work on weekdays to balance work and educational opportunities.  

Why Dusit Thani College?

Bachelor of Business Administration in Culinary Arts and Kitchen Management

Certified by the world's leading institution​

A hospitality educational institution under Dusit Thani Group

Fast-track career with state of art business management knowledge

Study only one day per week (Sunday)

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Lecturers

Bachelor of Business Administration in Culinary Arts and Kitchen Management

Peerapast Kumpeerichaya

  • Master of Business Administration in Hospitality Industry Management
  • Bachelor of Business Administration in Kitchen and Restaurant Management
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Nirawit Phopanyasak

  • B.B.A. Culinary arts and Kitchen Management, Dusit Thani College
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Chaweewan Suksri

  • Master of Business Administration, Restaurant and Hotel Management
  • Bachelor of Business Administration, Kitchen and Restaurant Management
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Tulyawat Daophises

  • Master Management in Hospitality (International)
  • Bachelor of Science in Food & Nutrition
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High Employability Rates
Graduated with a job
0
%
of graduates are employed

within one year after graduation

0
%
of graduates are employed

within six months after graduation

0
%
of employed graduates are working

in the field of their majors ​

Remark: Based on the employment data of students who graduated in 2019

"Success starts at Dusit Thani College"

DTC People

I had been going through a very quality time at the college in Tourism Management. I had gained lots of trend knowledge, high potential skill, and an internship experience.

Associate Manager with Coach, Tapestry in Providence – Rhode Island, USA

Sittha Meikanmak

Dusit Thani College also has a good quality such as facilities and education equipment. I can improve my skill from the college and working place to apply in daily life.

Sales Manager- Corporate Company: SO/ BANGKOK

Nattapon Sae-Che

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