As the hospitality industry becomes increasingly data-driven, future leaders must be equipped with the skills to interpret information, evaluate complex business scenarios, and make informed decisions that drive organizational performance.
To address this challenge, Dusit Thani College is introducing the Hospitality Intelligence Operations Simulation (HIOS), an innovative hotel business simulation developed by Ajarn Chatchai Pongprapat. The simulation creates a realistic hotel operating environment where students make strategic decisions across multiple business functions, including pricing, staffing, compensation, marketing, and promotions. The platform then simulates the resulting business outcomes, allowing students to measure performance and benchmark their results against competing teams within the same virtual market.
To support the implementation of this technology-enhanced learning tool, Ajarn Chatchai conducted a two-day faculty development workshop on 16–17 June 2026, bringing together lecturers from the Faculties of Hospitality Management, Business Administration, and General Education. Through hands-on simulation exercises and collaborative discussions, participants explored opportunities to integrate HIOS into existing courses and strengthen students’ critical thinking, analytical capability, and decision-making skills.
According to Simon Lloyd, Advisor to the Dean of the Faculty of Hospitality Management and the Center of Business Administration and General Education, “The hospitality industry our graduates are entering today is dramatically different from the one that existed just five years ago. Knowledge is now widely accessible, and employers increasingly value professionals who can analyse information, justify decisions, and respond effectively to changing business conditions. Our responsibility is to prepare students for that reality and give them opportunities to develop these capabilities before they enter the industry.”
The initiative reflects Dusit Thani College’s commitment to educational innovation through technology-enhanced learning. By integrating advanced simulation technology into the curriculum, the college continues to strengthen its hospitality and culinary arts programmes, providing authentic learning experiences that prepare graduates for the evolving demands of the global hospitality industry.




