“Sweep all awards from beverage creation” in “AIHM Mixology Contest 2022”

28 April 2022

Dusit Thani College, Pattaya City Center, swept awards fromAIHM Mixology Contest 2022”, a contest held by AIHM. The criteria to win the awards were creativity, distinctiveness, and the competitors’ aptitude.

This contest was divided into 3 categories which were Mocktail (non-alcoholic, up to 20 years of age), Cocktail for Amateur (must not be employed as a bartender), and Cocktail for Professional. There were 3 rounds for all competitors, starting with online audition. The candidates submitted original recipes and photos to be considered by judges. Each category allowed 5 candidates from all over the country to the second round. The Semi-final round challenged the 5 qualified candidates to make real drinks from the submitted recipes and 3 out of 5 competitors were welcomed to the last round. In the final round, the 3 finalists were invited to present their creation to the judges while ingredients were provided for the mystery round.

Here is the list of award winners from Hotel Management Program of Dusit Thani College, Pattaya City Center, under coaching by Ajarn Metanee Mahaprom, the lecturer of Hotel Management Program:

  1. Sudarat Mola, student, winning the 2nd runner-up award in Mocktail
  2. Phisacha Disawat, student, winning the 3rd runner-up award in Mocktail
  3. Ammarawadee Chaiyo, lecturer, winning the 1st runner-up award in Cocktail (Amateur)
  4. Sakaochai Wongsuwan, student, winning the 3rd runner-up award in Cocktail (Amateur)

Dusit Thani College is ready to support and encourage students for joining all ranges of competitions such as cooking, dessert making, flower arrangement, fruit carving, mixology, and food and beverage services both in national and international levels. The college has been participating in many competitions so far and “make professions by professionals”, giving students the first step to be professionally successful in the future.

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Other news

17 August 2026

Dusit Thani College is proud to announce that its students have once again placed among the top three at the ALLiance Sustainability in Hospitality Contest, organized by The Alliance Network in partnership with Relais & Châteaux — marking the second consecutive year the College has reached the podium in this international competition. In the 2026 edition, Ms. Purimprat Pradit, Ms. Isabella Marissa Stacy, and Mr. Pokin Puntu, first-year students from the International Hospitality Management and Professional Culinary Arts International programs — secured 2nd Runner-Up with Nai Mõng – Real Taste from the Countryside, a premium family dining concept rooted in the culinary traditions of Phatthalung, Southern Thailand. The project reimagines authentic Southern Thai cuisine through sustainably sourced, seasonal ingredients and a modern interpretation of local culinary heritage, inviting guests to experience sustainability not as a compromise but as part of an immersive, memorable dining journey. As 2nd Runner-Up, competing in their very first international competition, the team received a €200 voucher courtesy of Relais & Châteaux, an official certificate of achievement, and the opportunity to present their concept to the Relais & Châteaux CSR team. This year's result builds on a strong showing in 2025, when Dusit Thani College swept both 1st place (SHINRAI, a zero-waste culinary concept blending Japanese technique with Thai ingredients) and 2nd place (Re-leaf, a regenerative eco-wellness farm stay concept) in the contest's inaugural edition, triumphing over competitors from all 22 member countries of The Alliance Network at the time. The ALLiance Sustainability in Hospitality Contest challenges Hospitality and Culinary Arts students from Alliance member institutions — spanning more than 20 countries across Europe, the Americas, Asia, and Africa — to design innovative concepts that turn sustainability into an engaging, rewarding guest experience across its environmental, social, and economic dimensions, judged by a panel of industry professionals and sustainability experts. Two years running, students from Dusit Thani College's international program have proven that Thai culinary talent and sustainable thinking can consistently stand out on a global stage.

สอบถามเพิ่มเติม

สำนักประชาสัมพันธ์

โทร: 02 721 7811–3 อีเมล: pr.pr@dtc.ac.th