Dusit Thani College learns about green energy from the neighboring Seacon Square  

16 June 2023

Dusit Thani College, led by Associate Rector for College Operations Ajarn Korakot Montrisuksirikul, has recently brought the college’s working team on energy management to visit the solar rooftop at Seacon Square Srinakarin, the college’s neighboring shopping center. Seacon Square Srinakarin is one of the private sectors which emphasizes the importance of energy and environment. The company has invested in installing solar panels all over the rooftop of the shopping center which do not only save a huge amount of annual electrical costs, but also save the nation’s energy.

Therefore, Dusit Thani College interestedly paid a visit to Seacon Square to learn about energy management and extract knowledge and information as well as working processes in order to implement inside the college. On this occasion, Dr. Prote Sosothikul, Vice President of Operation Group for Seacon Development PLC, respectfully welcomed and gave a lecture to the working team by himself. The participants of this visit included the Rector of Dusit Thani College Ms. Frouke Gerbens and Dean of International Programs Ajarn Simon David Lloyd. 

Dusit Thani College is determined to developing both pedagogical and other aspects of the college. Those include energy management and environment which are the key objectives that the college aims to succeed under the keyword Sustainability in the college’s mission and vision. 

News / Activities

สอบถามเพิ่มเติม

สำนักประชาสัมพันธ์

โทร: 02 721 7811–3 อีเมล: pr.pr@dtc.ac.th

Other news

17 August 2026

Dusit Thani College is proud to announce that its students have once again placed among the top three at the ALLiance Sustainability in Hospitality Contest, organized by The Alliance Network in partnership with Relais & Châteaux — marking the second consecutive year the College has reached the podium in this international competition. In the 2026 edition, Ms. Purimprat Pradit, Ms. Isabella Marissa Stacy, and Mr. Pokin Puntu, first-year students from the International Hospitality Management and Professional Culinary Arts International programs — secured 2nd Runner-Up with Nai Mõng – Real Taste from the Countryside, a premium family dining concept rooted in the culinary traditions of Phatthalung, Southern Thailand. The project reimagines authentic Southern Thai cuisine through sustainably sourced, seasonal ingredients and a modern interpretation of local culinary heritage, inviting guests to experience sustainability not as a compromise but as part of an immersive, memorable dining journey. As 2nd Runner-Up, competing in their very first international competition, the team received a €200 voucher courtesy of Relais & Châteaux, an official certificate of achievement, and the opportunity to present their concept to the Relais & Châteaux CSR team. This year's result builds on a strong showing in 2025, when Dusit Thani College swept both 1st place (SHINRAI, a zero-waste culinary concept blending Japanese technique with Thai ingredients) and 2nd place (Re-leaf, a regenerative eco-wellness farm stay concept) in the contest's inaugural edition, triumphing over competitors from all 22 member countries of The Alliance Network at the time. The ALLiance Sustainability in Hospitality Contest challenges Hospitality and Culinary Arts students from Alliance member institutions — spanning more than 20 countries across Europe, the Americas, Asia, and Africa — to design innovative concepts that turn sustainability into an engaging, rewarding guest experience across its environmental, social, and economic dimensions, judged by a panel of industry professionals and sustainability experts. Two years running, students from Dusit Thani College's international program have proven that Thai culinary talent and sustainable thinking can consistently stand out on a global stage.

สอบถามเพิ่มเติม

สำนักประชาสัมพันธ์

โทร: 02 721 7811–3 อีเมล: pr.pr@dtc.ac.th