Culinary Arts
Experience-based Credit Transfer Program - Bachelor of Business
Administration in Culinary Arts
About the Program
Turn Your Passion into Your Management-Level Career Success in Food Industry
Degree Name
Bachelor of Business Administration in Culinary Arts
Duration
1.5 year (4 semesters)
Number of Credits
137 credits
Intakes
August, May, and June
Campus
Bangkok
Language of Teaching
Thai
Study date & time
Every Sunday class, 09.00 - 16.30 hrs, Block course study plan (focusing on one subject during a 5 continued week period), Experience hybrid learning style with DTC e-learning platform
International Accreditation
Dusit Thani College has been the first educational institute in Thailand which is officially recognized for excellence in quality culinary education program on a global scale by World Associations of Chefs Societies (WACS)
It is also accredited with the International Standards of Excellence by International Center of Excellence in Tourism and Hospitality Education (THE-ICE)
Turn your ‘experience’ into ‘credits’ and build more opportunities on your pathway
Fast Track to Greater Success
Bachelor of Business Administration in Culinary Arts
This experience-based credit transfer program is designed for working adults who seek for development in their career path. They are allowed to transfer their working experience into credits for bachelor’s degree to shorten study period. This program also facilitates those who work on weekdays to balance work and educational opportunities.
Why Dusit Thani College?
Bachelor of Business Administration in Culinary Arts
Certified by the world's leading institution
A hospitality educational institution under Dusit Thani Group
Fast-track career with state of art business management knowledge
Study only one day per week (Sunday)
Lecturers
Bachelor of Business Administration in Culinary Arts
Peerapast Kumpeerichaya
- Master of Business Administration in Hospitality Industry Management
- Bachelor of Business Administration in Kitchen and Restaurant Management
Nirawit Phopanyasak
- B.B.A. Culinary arts and Kitchen Management, Dusit Thani College
Chaweewan Suksri
- Master of Business Administration, Restaurant and Hotel Management
- Bachelor of Business Administration, Kitchen and Restaurant Management
Tulyawat Daophises
- Master Management in Hospitality (International)
- Bachelor of Science in Food & Nutrition
High Employability Rates
Graduated with a job
within one year after graduation
within six months after graduation
in the field of their majors
Based on employment data of graduates from Bachelor’s degree in 2021, from 93% of the total number of graduates.