Position : Pastry consultant
Alumni of : BBA in Professional Culinary Arts (Joint degree with Le Cordon Bleu)
“I believe that fundamentals are the most important thing for chefs. Strong fundamentals can strengthen the next step of the career. Since I studied at Dusit Thani College, I have gained such experience and learned both academically and practically. What I like most is that I could jump into the real kitchen setting and practice in every step. This process allows me to elevate myself in my study and my work, nationally and overseas, because it teaches me to build problem solving skills and flexibility in work. Importantly, the college is occupied with high-quality professional lecturers and instructors who can teach and councel all students very well. The college is also equipped with the latest instruments and technology. I think Dusit Thani College is one of the premier educational institutes in culinary arts, hospitality, and services industry.”
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