DTC fund students share dreams, share love, share for other people
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DTC fund students share dreams, share love, share for other people

ByPeeraphol Kanjanakan

DTC Fund Club of Dusit Thani College, Thailand’s leading private institute of higher education in hospitality business under Dusit International, launched an activity under the project “Doing good for Humanity” of Foundation for Rehabilitation and Development of Children and Family (FORDEC) and received a warm welcome and facilitation from Khun Julie Sumalee, Executive Director of the foundation, at Wat Maha Wong community daycare center for pre-school children, Phra Pradaeng District, Samut Prakan.

Foundation for Rehabilitation and Development of Children and Family (FORDEC) is a non-profit organization which rescues underprivileged children, family, and those in needs without racial and religious barriers. The foundation holds on to the principle of doing good deeds, being honest to donors, providing services with sincerity, and managing work with high quality. This foundation adopts educationally underprivileged children from kindergarten to grade 2 before sending to nearby schools for fundamental education.

DTC international program students share love to underprivileged children
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DTC international program students share love to underprivileged children

ByPeeraphol Kanjanakan

DTC international program students from Professional Culinary Arts program (jointed with Le Cordon Bleu Institute) and Hospitality Management program (certified by Ecole hôtelière de Lausanne) had an opportunity to make a good merit to the society by utilizing the knowledge of culinary arts and hospitality for activity design which benefited underprivileged children in a foundation in Nakhon Pathom.

International program students of Dusit Thani College show culinary skills in Tops Tong Tin event  
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International program students of Dusit Thani College show culinary skills in Tops Tong Tin event  

ByPeeraphol Kanjanakan

From March 29 to April 4, 2023, students of Professional Culinary Arts (jointed program with Le Cordon Bleu Institute) international program at Dusit Thani College have an opportunity to show cooking skills for international cuisines in “This Songkran… will never be the same” event, held by Tops Tong Tin Project, in front of Tops Food Hall on the 7th floor of CentralwOrld. The menus which Dusit Thani College students prepare on each day will be different. They will demonstrate how to cook and serve their dishes free of charge. The menus include okonomiyaki with tuna floss, spicy rice vermicelli salad, fried almond noodle with chili paste and shrimp, Assam tea pudding parfait, Southern-style shrimp paste fried rice with crispy deep-fried Spanish mackerels, trio crisp salad with mala sauce, and Northeastern-style maki roll.