Professional Courses (Short Course)

The elements of successful restaurants are good food, good vibes, and good services. However, nowadays, many restaurants tend to focus more on food and vibes rather than the proper services. As a result, some of them are facing problems and become unsuccessful. Therefore, to impress the customers, the service unit needs to understand how to provide proper services in a professional way.

เรียนรู้การทำอาหารจีนแบบมืออาชีพ พร้อมเทคนิคต่างๆ มากมาย อาทิ การเลือกหาวัตถุดิบ การจัดตกแต่งจานอาหาร และเทคนิคการปรุงอาหารจีนแบบต้นตำรับ ถึง 24 เมนู

2 in 1 course that teaches you how to be a barista and an owner of a coffee shop at the same time. This course offers basic knowledge, from the origin of coffee beans, how to make hot and cold coffee drinks to how to make other kind of drinks.

This course emphasizes in “coconut sticky rice” which is delicious, easy to make, and popular. Learners will learn how to make coconut sticky rice with various kinds of topping; starts from soaking, washing, and seasoning the rice. Moreover, this course will provide a technique for making delicious coconut glaze which is great for different kinds of fruits or desserts.

This cake-baking course offers menus that are specially selected for you. You will learn how to bake various types of cakes and cake decoration techniques that will make your cake look pretty and delicious looking.  

“Japanese Desserts” is a piece of Japanese culture with unique taste and form. Through this program, you will learn how to make various types of Japanese desserts, starting from how to prepare ingredients, to how to make and decorate the desserts. You can use the knowledge gained from the program for your career or for your dream business.