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[PTY] Kitchen Management – Aug 2026

https://www.youtube.com/watch?v=4BiY_e2Mg0E&t=72s

Course Description

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Upgrade your professional kitchen management skills by creating a well-structured and efficient kitchen system. Ensure smooth operations across all kitchen functions, maximize productivity, and drive your restaurant’s revenue to its full potential.

Program Details

( 7 modules included as follow )​

15,900.00 ฿

VAT, learning materials, and ingredients (for cooking classes) are included.

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CLASS INFORMATION

For who

Anyone who is interested

Level

beginner

Certification

Certificated

Date

1-2 Aug 2026 (Sat-Sun)

Time

09.30 - 16.00 hrs.

Venue

Dusit Thani College Pattaya Campus

Language

Thai
Buy for friends
  • Required equipment

Ingredients, aprons, and learning materials can be obtained on the training day.

 

Promotion  

  • For short courses (1-2 days), 2 applicants get 300 THB discount (per person) / Returned customers get 500 THB discount.
  • For long-term courses, 2 applicants get 5% discount (per person) / Returned customers get 5% discount.

Installment payment?  

You can pay in installments via credit cards

  • The total fee of 4,900 – 49,999 Baht can be paid in 4 installments
  • The total fee of 50,000 – 99,999 Baht can be paid in 3-6 installments
  • The total fee of 100,000 Baht or more can be paid in 3-10 installments

Review from learners

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For more information

Please contact Public Program Department, Dusit Thani College

1 Soi Kaenthong (Next to Seacon Square),​

Nongbon, Pravet, Bangkok Thailand 10250​

Email: publicprograms@dtc.ac.th

Facebook: Trainingdtc

Line : dusit.edu

Please contact Public Program Department, Dusit Thani College

1 Soi Kaenthong (Next to Seacon Square),​

Nongbon, Pravet, Bangkok Thailand 10250​

Email: publicprograms@dtc.ac.th

Facebook: Trainingdtc

Line : dusit.edu

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