Professional Courses (Short Course)

This training course is for restaurant business entrepreneurs, cooks, professional chefs, and anyone who is interested. Focusing on theory and practice of western food cooking, students will develop their skills, techniques, processes, and tips on cooking western food that meets international cooking standard and be able to work efficiently.

To manage front office in hotels and resorts for smooth and efficient operation and to impress customers is not an easy job. The staffs, therefore, must acquire appropriate and accurate advice from experts so that they can have a guideline to follow and become successful in their job. In addition, heads or executives of the front office must know how to write different types of reports and understand how to read numbers in reports, which is necessary for analyzing and managing their work most effectively.  

2 in 1 course that teaches you how to be a barista and an owner of a coffee shop at the same time. This course offers basic knowledge, from the origin of coffee beans, how to make hot and cold coffee drinks to how to make other kind of drinks.

สูตรเด็ดก๋วยเตี๋ยวน้ำตก น้ำซุปเข้มข้นกลมกล่อม สอนทุกเทคนิคสูตรตุ๋นเนื้อเปื่อย และหมูตุ๋นให้นุ่ม  ความรู้เกี่ยวการเลือกซื้อวัตถุดิบ เตรียมพร้อมสำหรับเปิดร้านก๋วยเตี๋ยวน้ำตก สร้างอาชีพเพิ่มรายได้ได้ไม่ยาก  

This course emphasizes in “coconut sticky rice” which is delicious, easy to make, and popular. Learners will learn how to make coconut sticky rice with various kinds of topping; starts from soaking, washing, and seasoning the rice. Moreover, this course will provide a technique for making delicious coconut glaze which is great for different kinds of fruits or desserts.

เรียนรู้การทำอาหารจีนแบบมืออาชีพ พร้อมเทคนิคต่างๆ มากมาย อาทิ การเลือกหาวัตถุดิบ การจัดตกแต่งจานอาหาร และเทคนิคการปรุงอาหารจีนแบบต้นตำรับ ถึง 24 เมนู