Professional Courses (Short Course)

Learn techniques on how to cook more than 50 popular menus of Western Culinary from the start with standard recipes that are acceptable and with improved and modern content.

Anytime

Purchasing is a delicate work, and every step needs careful eyes. Responsible personnel must know how to select the best good producers and suppliers for their business and know how to negotiate a better price and specify good delivery date. They must also know how to compare and examine quality of goods and how to check goods upon their arrival, as accurate operation of purchasing section affects raw material cost and other costs necessary to run their restaurant, hotel, and resort. It is clear that effective purchasing is important, not only for staffs in purchasing section, but also for executives and owners who must learn and understand all steps of good purchasing so that they can provide proper recommendations and make reasonable decision when needed.  

“Japanese Desserts” is a piece of Japanese culture with unique taste and form. Through this program, you will learn how to make various types of Japanese desserts, starting from how to prepare ingredients, to how to make and decorate the desserts. You can use the knowledge gained from the program for your career or for your dream business.