Professional Courses (Short Courses)
Whether you are an amateur or professional, develop your skills by taking one from more than our 100 courses
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Hotels are great at making the guest experience seamless, but it is not without great effort and coordination. Discover how a hotel is run, the right ways to meet and exceed guest expectations and what delivering 5-star guest service requires.
- 9 Mar - 02 Oct 2026 (Weekday)
- DTEC
55,000.00 ฿
Guests at events and restaurants today are looking for unique experiences and a high level of professional service. Learn the techniques of restaurant and beverage service that will allow you to gain employment at 5-star hotels and restaurants.
- 9 Mar - 10 May 2026 (weekday)
- DTEC
60,000.00 ฿
Pastry and Bakery requires discipline, technicality, and attention to details like no other. Mixing art and science, you will master the basic techniques of western pastry and bakery and learn the trends that influence recipe creation.
- 9 Mar - 02 Oct 2026 (weekday)
- DTEC / Dusit Thani Pattaya Campus
82,000.00 ฿
9 in stock
Pastry and Bakery requires discipline, technicality, and attention to details like no other. Mixing art and science, you will master the basic techniques of western pastry and bakery and learn the trends that influence recipe creation.
- 9 Mar - 10 May 2026 (weekday)
- DTEC / Dusit Thani Pattaya Campus
72,000.00 ฿
13 in stock
Why Study
A Short Course With Us?
Be assured of professional courses and teaching
Taught by specialists in the hospitality industry
There is a certificate for every course
Enhance your professional skills
Professional laboratories and internship opportunities